One of the many things I love about Amboaloboka, the school
I live and work at, is the fresh food. A good portion of what we eat comes
straight from our own backyard. The students are encouraged to practice their
gardening skills by having a small garden of their own. We have three plots of
land, one for each class, in or around our property. The teachers from Fa Fa
Fi, the agriculture department, teach the girls how to start and maintain a
garden. The school provides the land, the seeds, the water, and the time for
the girls to practice their gardening skills.
Most of the students at Amboaloboka tend a garden because it
is a way to earn money. Yes, that’s right, the school buys their produce! The girls
pay a monthly fee for their education and the food cost is wrapped up into that
fee. When a crop is ready to be harvested, the student lets a teacher know and
the school or my household will buy the produce and eat it for dinner! Between
the three plots of land there are carrots, green peppers, another type of
pepper called sakay be, green onion, ginger, greens, lettuce, cucumbers,
squash, tomatoes, green beans, red and white (we’d call them green) grapes, and
pumpkins! All of which are delicious! We also have a couple banana, orange,
papaya, and avocado trees right outside my house. Those however are first come
first serve and go pretty darn quick!
I think this is such a great idea! The students get hands on
practice and guidance from their teachers. I’m confident that when girls go
back to their community they will be able to start a garden and provide for
their families. The students also benefit by being able to make a little money.
Some students put the money towards tuition, others save the money to be able
to travel home at breaks, or treat themselves to a coke or new clothes. And of
course, it is always rewarding to enjoy the fruits of your labor. The girls
take great pride in their produce, as they should, because it is delicious.
I am hoping I will have learned enough this year to start a
little garden of my own someday. Eating fresh food and with the seasons is
something I have really come to appreciate and will miss greatly! I mean,
taking fruit right from the tree, what’s better?